Food Film Fest

Grand Terrace, 19 – 23.07.2015

The guests of the Festival, journalists, citizens of Subotica and Palic and all film and food lovers, will be able to enjoy by all senses. Some of our best chefs will prepare dishes of Indian, Hungarian, Dalmatian and Serbian cuisine.

Program

19. 07.2015. Grand Terrace

19:00h INDIAN CUISINE EVENING – India is a gastronomic paradise where you can enjoy in different tastes.

21:30h FILM SCREENING: SCENT OF GREEN PAPAYA / Mùi du du xanh

Director: Tran Anh Hung, duration: 104 min. (France, Vietnam, 1993)

A young Vietnamese Mui is employed in a rich family in Saigon. Working there as a maid she falls in love with their good friend…

20.07.2015 Grand Terrace

19:00h DALMATIAN CUISINE EVENING – Dalmatian cuisine is one of the varieties of Mediterranean cuisine that marks a distinct culture of preparing and enjoying meals, and It has developed in the regions along the Mediterranean coast.

21:30h FILM SCREENING: SIDEWAYS

Director: Alexander Payne, duration: 126 min. (SAD, Hungary, 2004)

Two middle-aged man decide to embark on a journey through the Californian vineyards …

21.07.2015 Grand Terrace

17:00h HIGH TEA – The tradition of tea parties or High Tea in Britain originates from the 18 century. The combination of delicious sandwiches, especially famous cucumber sandwiches, small cakes and irresistible tea will fascinate your senses.

21:30h FILM SCREENING: LIKE WATER FOR CHOCOLATE / Como agua para chocolate

Director: Alfonso Arau, duration: 105 min. (Mexico, 1992)

Pedro and Tita are in love, but Tita, the youngest daughter needs to take care of her mum. Instead of the beloved girl, Pedro marries her sister …

Pedro i Tita se vole, ali Tita kao najmlađa ćerka mora da čuva mamu. Umesto nje, za voljenog Pedra se udaje njena sestra…

22.07.2015 Grand Terrace

19:00h SERBIAN CUISINE EVENING – Serbian traditional cuisine was influenced by different national, cultural and geographical factors and ethnic mixing. This is why the Serbian traditional cuisine and some of its specialties are very difficult to describe – for some there isn’t even a proper word in a foreign language dictionaries. The best way to know them is to come and try them.

21:30h FILM SCREENING: MY BIG FAT GREEK WEDDING

Director: Joel Zwick, duration: 95 min. (SAD, Canada, 2002)

A young Greek woman falls in love with an American. Meeting of two families of different cultures leads to hilarious situations …

23.07.2015 Grand Terrace

19:00h HUNGARIAN CUISIN EVENINGHungarian cuisine can be seen as a pot fed from different continents.

21:30h FILM SCREENING: NO RESERVATIONS

Director: Scott Hicks, duration: 104 min. (SAD, Australia, 2007)

The Young chef’s life changes when she becomes her nephew’s guardian…

MEALS PRICES from 800,00 RSD to 1.500,00 RSD. BEST QUALITY WINES, WITH EVERY MEAL, FROM „TOŠIĆI“ WINERY.

FREE ENTRANCE

Information on daily menus at: +381 64 524 89 49 or on board at Grand Terrace

Reservations at: fffpalic@gmail.com

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